Sunday, July 31, 2016
Saturday, July 30, 2016
Friday, July 29, 2016
Thursday, July 28, 2016
Wednesday, July 27, 2016
Pasta - Greek Alicious Pasta Salad
Enjoy this light salad that showcases creamy garbanzo beans, crisp radishes and cucumbers, and salty feta cheese.
Tuesday, July 26, 2016
Appetizers And Snacks - No Fry Spicy Potato Skins
Chili powder, curry powder and coriander seeds are the secret for the zip in these low-calorie potato skins. And so simple to make. Baked potato skins are dipped in olive oil, dusted with spices and baked until crispy and memorable.
Saturday, July 23, 2016
Thursday, July 21, 2016
The Peached Whale: Very Summery Peach Flavored Drink. The Recipe: 1/2 Ounce Malibu Rum 1/2 Ounce Bacardi Rum 1/2 Ounce Peach Schnapps 1/2 Ounce Amaretto Fill Passionfruit Juice Garnish With A Cherry (Or Three!)
The Peached Whale: Very Summery Peach Flavored Drink. The Recipe: 1/2 Ounce Malibu Rum 1/2 Ounce Bacardi Rum 1/2 Ounce Peach Schnapps 1/2 Ounce Amaretto Fill Passionfruit Juice Garnish With A Cherry (Or Three!)
Wednesday, July 20, 2016
Sunday, July 17, 2016
Saturday, July 16, 2016
Friday, July 15, 2016
Thursday, July 14, 2016
Herbs And Spices - Bbq Dry Rub
My family has been making this dry rub for years. It is awesome on country-style ribs and pork steaks!!!
Wednesday, July 13, 2016
Tuesday, July 12, 2016
Monday, July 11, 2016
Sunday, July 10, 2016
Friday, July 8, 2016
Side Dish - Cauliflower Salad
This is a wonderful option for picnics and grill outs when you are looking for a new take on potato salad. This simple side salad made with cauliflower, peas, and hard boiled eggs can be made the day ahead and chilled until party time!
Thursday, July 7, 2016
Wednesday, July 6, 2016
Bbq Grilling - Beer Brats
Bratwursts are simmered in a mixture of beer, onions, and seasonings, and then finished on the grill!
Pasta - Fresh Semolina And Egg Pasta
Tuesday, July 5, 2016
Monday, July 4, 2016
Fruits And Vegetables - Roast Chicken By Kevin Sbraga
Don't underestimate the impact of a gorgeous, golden-brown roasted chicken as a festive main dish, especially when the skin has been rubbed with a buttery mixture of garlic, lemon zest, orange zest, and flavorful seasonings.
Sunday, July 3, 2016
Fruits And Vegetables - Scrapple Mush
Scrapple or mush has been a hearty breakfast staple in our family for generations. Heavily flavored with herbs, spices, onions and meat, it is a meal unto itself.
Saturday, July 2, 2016
Breakfast And Brunch - Asparagus And Mushroom Quiche
This delicious symphony of asparagus, portobello mushrooms, crispy bacon and onion will leave your taste buds hungry for more. Perfect for breakfast, brunch, lunch or dinner.
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