California Home (San Francisco)

California Home Modern Basement San Francisco

Pasta - Fast And Easy Tofu Lo Mein

This easy-to make recipe is very inexpensive. I made it for my boyfriend's family and his mother is Filipino! They loved it! You can really mix in a lot of different ingredients to spice it up or make it your own. Try different Ramen noodle flavors.

Bedford Farm (Bridgeport)

Bedford Farm Traditional Landscape Bridgeport

Dining Room (Minneapolis)

Dining Room Traditional Dining Room Minneapolis

Near West End (Richmond)

Near West End Traditional Kids Richmond

Seafood - Maple Salmon

Salmon is baked with a delicate maple glaze.

New Staircase (Philadelphia)

New Staircase Eclectic Staircase Philadelphia

Salad - Cilantro Avocado Tomato And Feta Salad

This fresh salad uses a large amount of cilantro and tomatoes, accompanied by green onions, jalapeno peppers, avocado, and feta cheese.

Seafood - Marias Portuguese Bacalau

This is a traditional Portuguese dish that brings back memories of mom. It is not only tasty but it is always a hit at parties. Plan ahead, because the salted cod needs to soak for 24 hours.

Salad - The Best Potato Salad

Ranch dressing, pepperoncini peppers, pickle relish, and olives give this potato salad its distinct flavor.

Deco Dining Room

Deco Dining Room Traditional Dining Room

Breakfast And Brunch - Banana Oatmeal Bread

Oatmeal adds a rustic quality to this moist banana loaf.

Appetizers And Snacks - Corn Dip Ii

This is a recipe my mother found a few years ago. Corn, cheese, and a little Mexican spice make this a dip to remember. I make it for any party I have and everyone loves it. At least one person will ask for the recipe upon leaving my house.

Seafood - Citrus Swordfish With Citrus Salsa

A delicious fish with a summery flavor! Preparation Time: 25 minutes. This recipe is from The WEBB Cooks, articles and recipes by Robyn Webb, courtesy of the American Diabetes Association.

Pasta - Fabulous Foolproof Lasagna

A simple ricotta lasagna made with no-boil noodles and spaghetti sauce from a jar flavored with Italian herbs.

Seafood - Beaufort Stew

Corn, sausage, shrimp, potatoes, and seasonings are all you need to create this traditional South Carolina Low Country favorite.

Seafood - Grilled Salmon With Habanero Lime Butter

Grilled salmon marinated in orange juice, lime juice, tequila, and habanero peppers, then served with a habanero-lime butter.

Breakfast And Brunch - Citrus Wild Blueberry Sauce

Made with wild blueberries, this sauce adds a zing with lemon juice, orange juice, and lemon zest. Serve over waffles or pancakes.