Monday, August 30, 2021

Fruits And Vegetables - Hot Baked Fruit

A hot combination of fruit that goes great by itself, or with waffles or French toast.

Rembrandt (Orange County)

Rembrandt Contemporary Patio Orange County

Seafood - Salmon Dip

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Salmon dip is made with cream cheese and sour cream. One of my favorite recipes! I have had many ask for this recipe. It is always one of the first things gone when I bring it to a barbeque.

Saturday, August 28, 2021

Bbq Grilling - Chesapeake Bay Pork Chops

Boneless pork chops are marinated with seafood seasoning and apple cider vinegar and grilled to perfection!

Meat And Poultry - Barbecued Beef

Chuck roast is slow-cooked for 8 to 10 hours with barbeque sauce ingredients, including liquid smoke. Shredded for sandwiches, it will serve a dozen.

Thursday, August 26, 2021

Bbq Grilling - Chicken Kabobs Mexicana

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Chicken and veggie skewers marinated in cilantro, lime, and cumin. Serve with rice, salsa, and warm tortillas.

Fruits And Vegetables - Steamed Green Beans With Roasted Tomatoes

Garlicky roasted tomatoes combine with fresh steamed green beans for a side dish that tastes like summer.

Wednesday, August 25, 2021

Bbq Grilling - Sweet And Tangy Bbq Sauce

This sauce gets its sweetness from apple juice, honey, brown sugar, and molasses, and its tang from vinegar, ketchup, and spices.

Fruits And Vegetables - Drupey Pie

I added fresh, ripe nectarines and apricots to this sour cherry pie. These fruits are drupe fruits meaning they are fleshy with a hard stone or seed in the middle. The pie was summery and delicious! I really like to use turbinado sugar--it's less processed and has a good flavor--but white sugar would be fine, too.

Monday, August 16, 2021

Four Seasons Residence (San Francisco)

Four Seasons Residence Modern Powder Room San Francisco

Seafood - Savory Bacon And Crab Bread Pudding Eggs Benedict

Smoky bacon and sweet crab make this bread pudding a flavorful twist on a classic Eggs Benedict. Try this elegant dish for breakfast or brunch.

Saturday, August 14, 2021

Residence At The Four Seasons Living Room Wall (Boston)

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Residence At The Four Seasons Living Room Wall Modern Hall Boston

Salad - Joys Taco Salad

Everything that you like to put in or on your favorite taco is in this incredibly tasty salad - jalapeno peppers, ground beef, beans, cheese, lettuce, green onion. The dressing is low fat and spiked with taco seasoning mix.

Friday, August 13, 2021

Pasta - Simple Beef Tips And Noodles

This beef and mushroom dish is a great starter recipe for using a pressure cooker, and is very quick and easy to make on a weeknight. It can also be made in a slow cooker.

Monday, August 9, 2021

Altos Del Mar Miami Beach (Miami)

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Turn Of The Century Modern (Portland)

Turn Of The Century Modern Contemporary Laundry Room Portland

Salad - Blue Cheese Cole Slaw

This crunchy slaw bursts with flavor. Shredded cole slaw mix is perked up by the delicious pairing of red grapes and a tangy, blue cheese speckled dressing.

Saturday, August 7, 2021

Herbs And Spices - Cinnamon Cookies Ii

Plenty of cinnamon taste in this one!

Salad - Curried Chicken Salad

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Great sauce - curry, mayonnaise, a bit of onion, lemon juice and Worcestershire. Does wonders for the chicken, bacon, celery and grapes. Chill for a bit so the curry will do its stuff. Serves eight.

Herbs And Spices - Indian Chicken Rub

Indian-inspired spices are combined to create a flavorful and aromatic spice rub for chicken.

Friday, August 6, 2021

Salad - Chrissys Sweet N Sour Tomato Salad

An easy to prepare, delicious sweet 'n' sour tomato salad just right to compliment any meal - or eat alone!

Thursday, August 5, 2021

Bread - Argentine Chimichurri Bread

Oregano, parsley, onions, garlic and a dash of cayenne pack plenty of punch in this bread machine loaf. Use it for sandwiches, or try it toasted.

Mill Valley Remodel (San Francisco)

Mill Valley Remodel Traditional Garage And Shed San Francisco

Tuesday, August 3, 2021

Side Dish - Garlic Mashed Potatoes Secret Recipe

Red potatoes mashed with butter, Romano cheese, garlic, salt and oregano. A new twist on a familiar favorite!