Sunday, October 29, 2017
Friday, October 27, 2017
Pasta - No Mayo Easy Pasta Salad
This recipe combines cucumber, tomatoes, and pasta with prepared ranch and Italian salad dressing for a quick and easy pasta salad without mayonnaise.
Thursday, October 26, 2017
Appetizers And Snacks - Three Animal Italian Meatballs
Turkey, beef and Italian sausage meatballs that go perfectly with your favorite marinara sauce. Serve over noodles!
Wednesday, October 25, 2017
Pasta - Creamy Potato Lasagna
For a new twist on lasagna, try this delicious version. I use ham, but you could also use smoked turkey. I serve this with a salad.
Sunday, October 22, 2017
Appetizers And Snacks - Spinach Cheese Ball
This recipe is a take off of the popular spinach dip, however in a different form. This is a great addition to your holiday open house table.
Saturday, October 21, 2017
Friday, October 20, 2017
Salad - Sweet Restaurant Slaw
Easy to make with convenient, packaged coleslaw, in this version the creamy dressing with vinegar, sugar and vegetable oil is close to what's served at popular fried chicken, burger and fish restaurants.
Thursday, October 19, 2017
Tuesday, October 17, 2017
Herbs And Spices - Ccryders Smoker Rib Rub
This sweet and spicy rub includes cumin, thyme, rosemary, and lots of heat. Fire up the smoker and get ready for a full-flavored rib experience.
Pasta - Cheesy Macaroni And Hamburger Casserole
Add a pound of ground beef to a creamy macaroni and cheese casserole to make a main dish the kids will love.
Sunday, October 15, 2017
Saturday, October 14, 2017
Bbq Grilling - Authentic Korean Bulgogi
Thinly-sliced beef is flavored with a complex, sweet and salty marinade with pear juice, soy sauce, garlic, and sesame seeds, then grilled with optional mushrooms and onions for an authentic Korean dish.
Friday, October 13, 2017
Meat And Poultry - Jeans Homemade Chicken Noodle Soup
Fresh ginger root gives extra zest to this otherwise standard chicken noodle recipe. This soup can be prepared in less than a half hour, and is great comfort food, especially during cold season.
Thursday, October 12, 2017
Wednesday, October 11, 2017
Salad - Chinese Cabbage Salad Ii
The salad has cabbage and broccoli and crunchy ramen doodles and a smattering of green onion. The dressing is pungent, and poured over the salad while still warm. Chill before serving.
Tuesday, October 10, 2017
Bbq Grilling - Grilled Asian Asparagus
Asparagus spears are marinated in hoisin sauce, then grilled to smoky perfection and sprinkled with sesame seeds for an Asian-inspired side dish.
Monday, October 9, 2017
Herbs And Spices - Grilled Marinated Shrimp
This makes the best shrimp! Remove from skewers and serve on a bed of pasta with sauce for a great meal.
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