Sunday, January 31, 2021
Salad - Aunt Dorothys Marinated Carrot Salad
This has been a family favorite for years. The key to this recipe is not overcooking the carrots and allowing the entire salad to marinate for at least 12 hours. For a spectacular presentation when serving, garnish the top with rings of each color of bell pepper and rings of onion. Serve alone or over a bed of lettuce.
Saturday, January 30, 2021
Friday, January 29, 2021
Thursday, January 28, 2021
Tuesday, January 26, 2021
Monday, January 25, 2021
Cheese - Southern Pimento Cheese
This wonderful version of pimento cheese can be used for grilled cheese sandwiches, as a spread for crackers, or served alongside your favorite fried green tomatoes.
Sunday, January 24, 2021
Meat And Poultry - Beef Stroganoff Iii
This classic recipe has proved itself time and time again. Strips of chuck roast simmered with green onions and mushrooms, then flavored with mustard and a good Rhine wine. Serve over steamed rice or noodles.
Saturday, January 23, 2021
Friday, January 22, 2021
Thursday, January 21, 2021
Wednesday, January 20, 2021
Tuesday, January 19, 2021
Monday, January 18, 2021
Saturday, January 16, 2021
Thursday, January 14, 2021
Soups Stews And Chili - Greek Lentil Soup Fakes
Fakes (pronounced 'Fah-kehs') is a staple in the Greek kitchen, and an especially filling meal. It is traditionally served with a drizzle of olive oil and lots of vinegar. Though the vinegar is of course optional, try it--it lifts the lentils and adds another dimension of flavor!
Wednesday, January 13, 2021
Soups Stews And Chili - Cream Of Mango Soup
A refreshing cool and creamy soup made with mango. You may add blueberries or sliced strawberries as a garnish when in season. Fat free sour cream may be substituted for the half-and-half cream.
Monday, January 11, 2021
Sunday, January 10, 2021
Saturday, January 9, 2021
Cheese - Easy Cheese Ball Ii
Friday, January 8, 2021
Thursday, January 7, 2021
Tuesday, January 5, 2021
Monday, January 4, 2021
Herbs And Spices - Morelos Salsa Verde
Green, tomatillo salsa, right from Morelos, Mexico. This is my husband's recipe; we use it for taquitos, huevos rancheros, pork, chicken, or just for dipping!
Herbs And Spices - Easy Garam Masala
Saturday, January 2, 2021
Friday, January 1, 2021
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