Thursday, April 22, 2021
Wednesday, April 21, 2021
Tuesday, April 20, 2021
Seafood - My Special Shrimp Scampi Florentine
This shrimp scampi has the fresh flavors of tomatoes, spinach, and pesto. Serve over rice with hot Italian bread on the side.
Breakfast And Brunch - Bran Muffins Ii
This batter of bran cereal, flour and buttermilk will make four-dozen muffins and keeps in the refrigerator up to six weeks, so you can always have hot bran muffins in just the few minutes it takes to bake them.
Monday, April 19, 2021
Sunday, April 18, 2021
Friday, April 16, 2021
Thursday, April 15, 2021
Fruits And Vegetables - Roasted Red Potato Salad 2
A tasty alternative to the typical picnic potato salad is made with roasted red potatoes, bacon, eggs, green onion, celery and mayonnaise. It's easy to make and you can adjust most ingredients to suit your own personal taste.
Wednesday, April 14, 2021
Tuesday, April 13, 2021
Monday, April 12, 2021
Saturday, April 10, 2021
Pasta - Creamy Chicken Tortellini Soup
Using canned cream of chicken as a base, you can have a quick and simple pot of tortellini soup by adding the pasta, more cooked chicken, and spinach.
Friday, April 9, 2021
Bbq Grilling - Garbage Can Turkey
Not the conventional way of cooking a turkey but the results are amazing and the bird tastes wonderful. Seasoning can be added but is not necessary.
Wednesday, April 7, 2021
Bread - Bread Pudding Iii
This is a traditional bread pudding in which blended egg and milk are poured over cubes of stale bread and raisins and then baked in a moderate oven.
Monday, April 5, 2021
Sunday, April 4, 2021
Saturday, April 3, 2021
Thursday, April 1, 2021
Salad - Cranberry Waldorf 2
I make this salad all year long, but it is especially great for Thanksgiving and Christmas. Just freeze a few bags of cranberries to use at a later date. I know this will become a tradition to anyone who tries it, it's delicious! Garnish with frosted cranberries and mint leaves, if desired. For frosted cranberries, wet cranberries with water, and roll in sugar.
Subscribe to:
Posts (Atom)